Category: Food

Clams in salsa verde.

  What can I say about this recipe? I had my sister in-law over from London. I asked if she wanted to eat clams, but she told me that she did not like clams. Are you sure? I said. Yes I am sure. He, he,…

Spiced Up Crab Croquetas

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Might I introduce …. this amazing snack. Spiced Up Crab Croquetas. Ingredients, 2 Potatoes 1 Big onion 200 to 300  gr of cooked crab meat 1 tsp of cumin powder Juice of a lemon Dried chili flakes Salt and black pepper Chopped…

Spicy roast chicken

  This roast chicken is sooooooooooo tasty, that can not be describe in words. How to do it! All you need for a whole chicken is… A whole chicken opened like a butterfly. 3 Cloves of garlic 3 Spicy green…

Caramelised fig Torrija

  Torrijas is a very popular and traditional dessert made from bread. There are different ways to make them … Here is mine. Get a very nice loaf of white bread, take the  crust out and cut it into thick slices. Make  sandwiches with the…

Wild Mushrooms picking

  Autumn…… the best season for mushroom hunting. In the Basque Country, the locals take it very serious and everyone has got their own secret spot hidden in the woods, where they go mushrooms picking. They don´t tell anyone, not even their friends or family.…

Lobster Paella

Best Paella ever!!!!! Simple and delicious. How? First you will…. kill the lobster by putting it in boiling water for 2 min. Take it out and let it cool down. Next cut the lobster with a sharp knive in half, length-ways. Keep it for…

Tuna Ventresca

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For the Tuna lovers …Ventresca …. can be describe as the belly of the tuna.It is the fattiest part of the fish, therefore  is by far  the most tender and tastiest part of the tuna. The type of Tuna I have used is called Bonito, and this one…